Released April 7th, 2021
Zack Fuss - Chipotle: Simplicity as the Recipe for Success
Zack Fuss is an investor at Continental Grain and an expert on all things food and restaurant-related. We cover Chipotle's origin stories, its hypergrowth + focus on innovation, and details around how they navigated COVID and their food safety scandals.
Chipotle Mexican Grill
Hotels, Restaurants & Leisure
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Zack Fuss - Breaking Down the Food Ecosystem
A discussion around the economics of the food business and restaurants' recent digital transformations.
Brian Niccol, Chairman and CEO of Chipotle Mexican Grill
Interview with Brian Niccol on his early career in marketing and Chipotle's strategy post-pandemic.
Steve Ells - The Wrong Way to Being Right
Speech by Steve Ells on the Chipotle story and the concept of "Food with Integrity".
Every Day’s a Safety Drill as Chipotle Woos Customers Back
An in-depth review of the changes to Chipotle's food safety practices after its foodborne outbreaks
Troubled Chipotle Will Lose One of Its C.E.O.s
Article covering the CEO transition amidst the food safety scandal in 2016.
Tegus Transcript - CMG Discussion with Industry Exec
Expert Tegus interview with an industry executive on what made Chipotle the leader in the fast casual casual restaurant industry.
Setting the Table: The Transforming Power of Hospitality in Business
Danny Meyer shares the lessons he's learned developing his philosophy on "Enlightened Hospitality".
Biographical drama film that portrays the story of the creation of the McDonald's fast-food restaurant chain.
Paul Barron on Mastering The Chipotle Effect
Paul Barron discusses what made Chipotle a fast casual juggernaut and the future of the industry.